Factors affecting the herbage iodine content.
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چکیده
منابع مشابه
Factors Affecting the Vitamin C Content of Apples'
Marked variations in the vitamin C content of different varieties of apples have been observed. The values of 21 Massachusetts-grown varieties were reported by Smith and Fellers,^ and the results of several other workers have been summarized by Batchelder.^ Between different lots of apples of the same variety small differences in vitamin C concentration have been found which appeared to result ...
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Repeated surveys have shown that the magnitude of nutritional anaemia is of public health concern in India. Though reduced intake of iron is a major aetiological factor, low intake or an imbalance in the consumption of other haematopoietic nutrients, their utilization; increased nutrient loss and/or demand also contribute to nutritional anaemia. In India, cereals and millets form the bulk of th...
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Background & aim: Practical exams are frequently used in the training and evaluation of medical students. One of these exams is Objective structured clinical examination (OSCE). The present study aimed to explaining the factors affecting the success of the nursing students in OSCE exam. Method: This research was designed to pursue a qualitative approach following content Analysis. 11 undergradu...
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ژورنال
عنوان ژورنال: Netherlands Journal of Agricultural Science
سال: 1974
ISSN: 0028-2928
DOI: 10.18174/njas.v22i3.17222